What should I pay attention to when choosing a buck knife?
1. Straight handle knives, non-regulated knives are the first choice, because such knives are more stable and can be legally used as outdoor products.
2. With barb, for friends who need to hunt in the wild, this barb is especially suitable for hunting, peeling and cooking.
3. Sawtooth, sawtooth is very useful in sawing branches in the wild, and a good helper for building barracks.
4. Flint and flint function, nothing is more reliable than flint and flint to make a fire in the wild.
5. A knife with a thick blade and a wide blade, such a thick and powerful knife is more suitable for cutting operations.
6. It is necessary for cars with glass breaking function. At the same time, some hard bricks and other objects can be broken, which can be reserved for backup.
How to maintain the a buck knife?
1. Avoid wet environments, contact with corrosive items, seaside, south, kitchen, etc. The knives are easily rusted if they are put on hold in such a high humidity environment for a long time. In addition, acidic fruit juices, sweat on hands, oil stains, etc. can easily corrode the blade, so it is recommended to avoid contact with such items.
2. After using the knives, you must scrub them in time. After cleaning the knives, wash them with running water first, then wipe them with dry cotton cloth and towel, and put them in a ventilated and dry place. This greatly reduces the chance of rusting.
3. The best way to gently grind the daily care of Damascus knives is to regularly grind and polish the knives gently, usually with a clean cotton cloth or towel.
4. Oil the knife regularly. The knife should be coated with a layer of protective oil after cleaning or when it is not used for a long time. Because after the knife oil is applied, a protective film will be formed for a period of time, which not only prevents the knife from rusting, but also has a lubricating effect. Specific method: put the knife flat on the towel, apply knife oil to the blade, and then use a cotton cloth to rub it back and forth on the blade surface to make it slightly hot. At the same time, the handle and tool accessories can also be wiped.
How to get more details of a buck knife?
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